Sunday 21 December 2014

Christmas Spirit

Nearly Christmas. Takes a long time to arrive and just before the date you get to that stage where you are getting fed up with it.

So to try and get back into the pre Christmas spirit I decided to make these sausage rolls. Spirit is the clue because they are made with beer. Nice and a great opportunity to to drink the rest of the beer whilst they are cooking.





Thursday 11 December 2014

The Three Tuns Pub

I have said it before but you cannot beat a good pub lunch. 

At a good pub you can enjoy a nice beer in pleasant surroundings enjoying the company and the atmosphere without having to break the bank.

I stick with what I said that you cannot beat a good pub lunch but I need to add in that you cannot beat a Three Tuns Pub lunch. The food was lovely the bar staff are friendly and welcoming and I didn't want to leave. I will just have to go again and so should you.





Assorted Midweek Hots

Hate Cuisine are between jobs at the moment. I'm calling it a sort of retired. I'm liking the time off and waiting for a start date for my new job.

I haven't been bored waiting and during the week I have tried to be useful by making some midweek snacks. You all know my motivation is low and anything that takes over 1/2 an hour to cook is pushing it for me. That is especially important during the week.

Now all these dishes tick the box for being quick and importantly for this time of the year being hot.